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Rich, smooth-melting dark compound chocolate for coating, molding, drips, and bakery fillings—easy to use, no strict tempering required.
Key Features
- Deep cocoa taste, balanced sweetness
- Easy melt & set – microwave or bain-marie; forgiving formula
- Glossy finish & crisp snap – great for bars and decorations
- Versatile – truffles, ganache, cookies, drip cakes, cake pops, donuts
- Scored block for quick portioning (especially handy in 1kg)
Specifications
- Brand: BlueBell
- Type: Dark Compound Chocolate
- Sizes: 500g | 1kg
- Best for: Coating, enrobing, molding, ganache, decorations
- Melting guide: 40–45°C; keep water/steam away
- Storage: Cool, dry place (18–25°C), away from sunlight/odors
- Allergen note: May contain milk/soy (check pack for full details)
How to Use
- Chop and melt in short bursts, stirring until smooth.
- Cool slightly to ~32–34°C for coating/molding.
- Let set at room temp or in a cool room for best shine.
- What You’ll Receive
- 500g or 1kg BlueBell Dark Chocolate Compound block (choose size)
- Marketplace Snippet (≤300 chars)
BlueBell Dark Chocolate Compound (500g/1kg): Smooth-melting, rich cocoa flavor. Perfect for coating, molding, drips, truffles, and fillings. Easy to use—no strict tempering. Store cool and dry (18–25°C).
Order Policy
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📞 Hotline: +8801889099286
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